Supported by Visa Wellington On a Plate, the Visa NZ Hospitality Scholarship aims to attract and retain more young people into the industry and support them to take up hospitality as a fully-fledged career.
The prize package is valued at $30,000 and includes a five-day placement at a top international hospitality venue, professional development, a one-year mentorship, business training and future participation in Visa Wellington On a Plate.
Applications are open for all hospitality workers – in the kitchen, on the floor, behind the bar, young professionals working their way into restaurant management, and any other facet of the hospitality and restaurant sector.
Visa’s Head of Marketing for Australia, New Zealand and South Pacific Natalie Lockwood said, “As a proud partner of Visa Wellington On a Plate since 2009, we are excited by this new opportunity to inspire and uplift the wonderful emerging young talent across the country.
By providing access to a unique scholarship with international reach, this will have a positive impact not only on the scholarship winner, but the wider hospitality industry as a whole.”
Visa Wellington On a Plate Festival Director Sarah Meikle says, “The scholarship is a welcome initiative that will help to attract and retain talent within the industry by providing hands-on industry training and ‘money-can’t-buy’ international experience.
The scholarship is open to hospitality workers who are NZ residents, aged between 22 and 35 years of age at the time of their submission and have a minimum of two years’ experience working in the hospitality industry. Applications close at 11.59pm NZST on Monday 15 May 2023.
For more information and full details on application criteria visit www.visawoap.com/visa-wellington-on-a-plate-hospitality-scholarship.
