News Michael Meredith’s Metita restaurant with Pasifika menu to open October 27 Kimberley Dixon October 11, 2023
Chefs Dunedin chef wins Lee Kum Kee NZ Developing Chefs 2023 Challenge Kimberley Dixon October 11, 2023
News Bay of Plenty launches Bachelor of Culinary Arts degree at Toi Ohomai Kimberley Dixon October 9, 2023
Business Australian food & wine trade mission to visit NZ this month Hospitality Business October 4, 2023
